Special Food Edition
Your Boulevardier, remembering that this is the week when Don Jose's will donate a portion of its profits to the new Castro Valley Library, decided at the last minute to walk downtown and treat himself to a meal this evening. The restaurant was pleasantly busy, with a heartening cross-section of people: individuals, couples, and groups comprised of a variety of ages and races. The bar was lively with folks watching ice hockey. Your Boulevardier chose a salmon salad, which proved exceptionally good, and a large Dos Equis Amber (which Don Jose's has on tap). Not every restaurant can make a solo diner feel comfortable, but this one certainly did; in fact, Your Boulevardier was given a booth, not relegated to an undersized table. He was impressed with the food and service, and left a gratuity reflecting his pleasure.
There is other Castro Valley dining news to report as well.
Progress continues at the future Toula's Gyros, under construction at the former Carry Outee. The building has been stripped of its awnings and outstructures; paper obscures the windows, so whatever work goes on inside remains a mystery. Currently the Pepto Bismol Pink exterior paintjob remains, but certainly that will not last. Your Boulevardier has been schooled on the difference between Gyros and Falafel (thanks, and apologies, to jimigreeko) and looks forward to sampling Toula's fare.
Across the street and down a bit, Knudsen's Ice Creamery sports bright red-and-white signs announcing its fifth anniversary party on Saturday, May 2. Included in the celebration will be free mini-cones, a petting zoo, and face painting. Your Boulevardier is a fan of Knudsen's -- he will mark his birthday there a week from Sunday -- and congratulates proprietors Dave, Kathy, and John on their accomplishment.
And around the corner on Santa Maria Avenue, Your Boulevardier was positively heureux to spot a sign indicating that the former Katy-Lu's Korner would become an outpost of Hayward's outstanding Swiss Delices. This is excellent news for Castro Valley (particularly considering the recent departure of Primrose Bakery from the Village) and perhaps the death knell for Your Boulevardier's trim waistline. Before Swiss Delices' Castro Valley site opens, Your Boulevardier recommends that readers hasten to Main Street in Hayward, purchase some of the incredible baked goods, and offer your encouragement to the proprietors on their expansion.
Labels: CV businesses, dining, entrepreneur, food, new business, real estate

3 Comments:
You are making me hungry. I will be in your esteemed city next weekend. Perhaps I should take those kids I'm there to oversee for a walkabout.
Mom, The Ice Creamery is great. The ice cream there is wonderful! Way better than it was in high school.
I didn't know that Katy-Lu's is gone. My husband loves their sandwiches. We'll check out the bakery when it opens.
Happy Birthday!
Hey Swiss Delices is open for business today, May 16th.
She said she bought some treats from Karen one of the farmers' market vendors, who has wonderful brownies.
Please go by and try her pastries!
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